Home Cooks > Recipes > 15 Minute Shaved Asparagus Flatbread

15 Minute Shaved Asparagus Flatbread Image
  • Share/Bookmark

Ingredients

Yield: Serves 1

1 Tbsp. Kikkoman® Soy Sauce
1 Tbsp. grated parmesan cheese
½ tsp sesame seeds
4 asparagus spears sliced thinly with a vegetable peeler or a mandolin (be careful!)
4 slices of red onion
1 piece flatbread

Instructions

Preheat oven to 400F
Brush the flatbread with soy sauce, then place a layer of asparagus and red onion on top. Sprinkle with parmesan cheese.
Bake until flatbread is golden brown and asparagus is wilted (approximately 10 minutes)
Brush with more soy sauce and add sesame seeds for garnish.

IF YOU LIKE THIS, TRY...

Subscribe to our bi-monthly eNewsletter

Sign Up Now

Products
Soy Sauces
Teriyaki Sauces
Gluten-Free Products
Teriyaki Takumi Sauces
Quick & Easy Marinades
Breadings & Coatings
Ponzu Sauces
Asian Authentics
Rice Vinegars
Curry Sauces
Seasoning Mixes
Soup Mixes
PEARLĀ® Organic Soymilk
PEARLĀ® Organic Smart Soymilk
Recipes
Appetizer
Entrees
Salads
Soups
Side Dishes
Miscellaneous
Videos & Cooking Demos
Seasonal Favorites
Store

©2017 KIKKOMAN SALES USA, INC. All Rights Reserved

PrivacySitemap