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ingredients

14 ounces brown sugar
1 1/3 cups Dijon mustard
3/4 cup Kikkoman Soy Sauce

directions

Whisk together all ingredients until well blended. Use to glaze roast pork, ham, lamb or meatloaf.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE
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