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Brown Butter Snack Mix

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plate

Yield

Makes 12 Servings

kikkoman products used:

ingredients

Snack Mixture
3 cups Corn Chex cereal
3 cups Rice Chex cereal
3 cups pretzels
2 cups Cheerios
1 cup dry roasted almonds

 

Butter Mixture
6 tbsp unsalted butter
2 ½  tablespoons Worcestershire sauce
3 tbsp Kikkoman Soy Sauce
1 ½  teaspoons seasoned salt
1 teaspoon garlic powder
3/4 teaspoon onion powder
1 tsp sugar
1/2 tsp paprika
1/4 tsp turmeric

directions

Preheat oven to 250°F. Melt butter in a small saucepan and cook over medium heat until the butter turns a golden brown, swirling occasionally. Remove from heat and carefully add the rest of the butter ingredients, whisking to combine. In a roasting pan, combine all of the snack mixture ingredients, minus the almonds. Pour the butter mixture over the snack mixture and stir well. Bake for 1 hour, stirring every 15-20 minutes. Remove from oven and cool completely, stirring occasionally while the snack mix cools.Add almonds to snack mix.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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