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Chicken Taquitos with Honey-Soy Sauce

plate

Yield

Makes 10 taquitos

prep

Prep Time

10 mins

cook

Cook Time

20 mins

kikkoman products used:

ingredients

2 cups shredded roast chicken
10 flour tortillas medium size
1/2 cup Kikkoman Soy Sauce
1/2 teaspoon Kikkoman Sesame Oil
2 tablespoon honey
pinch of salt
Oil to fry

directions

In a pan heat the oil to medium low heat.
Add some salt to the chicken if necessary; heat up the tortillas in the microwave for 45 seconds and keep then warm.
Place about 1/4 cup of the chicken in the tortilla and roll up to make the taquito, secure with a toothpick.
Place each taquito in the skillet and cook on both sides until golden brown about 2 minutes per side.
One ready make de sauce, just mix soy sauce, sesame oil and honey until combine.

Serve hot or room temperature, if you want to make more than 10 just double the recipe.

 

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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