{"id":5447,"date":"2023-10-10T19:48:28","date_gmt":"2023-10-10T19:48:28","guid":{"rendered":"https:\/\/kikkomanusa.com\/homecooks\/?page_id=5447"},"modified":"2023-10-10T21:04:49","modified_gmt":"2023-10-10T21:04:49","slug":"soy-sauce-in-italian-food-si","status":"publish","type":"page","link":"https:\/\/kikkomanusa.com\/homecooks\/soy-sauce-in-italian-food-si\/","title":{"rendered":"Soy Sauce in Italian food? S\u00ec!\u00a0"},"content":{"rendered":"\n
<\/div>\n\n\n
\n
\n
\n
\n
\n

Soy Sauce in Italian food? S\u00ec! <\/h1>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n\n
<\/div>\n\n\n\n
\n
\n
\n
\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/div>\n\n\n\n

Chef Robbie Felice shares a classic mushroom pasta with a wafu surprise.\u00a0<\/h2>\n\n\n\n

For Chef Robbie Felice, delizioso<\/em> is all about umami.  <\/p>\n\n\n\n

To celebrate National Soy Sauce Day and Kikkoman\u2019s 50th anniversary of brewing soy sauce in the U.S., Chef Robbie Felice of pastaRAMEN appeared on the popular Coffee with America<\/em> show to talk about \u201cWafu Italian\u201d\u2014 a mix of Italian and Japanese cuisines that brings Japanese ingredients and flavors to classic Italian dishes.<\/p>\n\n\n\n

In this episode, Chef Robbie talks about how Kikkoman\u00ae<\/sup> Soy Sauce can add umami and flavor depth to classic Italian recipes, like his easy Fusilli with Mushrooms in Sesame Soy Butter.<\/a>  <\/p>\n<\/div>\n\n\n\n

\n
\"MicrosoftTeams-image<\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n