蕎麥麵沾醬油
使用三種日本產原材料(鰹魚、鮪魚、宗田鰹) 熬製而製成，味道濃郁。絕不使用鰹魚精華及化學調味料。可直接用作蕎麥麵沾醬汁，不需加水。
營養成分
Nutrition Facts
About 8 Servings
Serving Size 4 Tbsp (60mL)
Amount Per Serving
Calories 30
% Daily Value*
0%
Total Fat 0g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
33%
Sodium 790mg
2%
Total Carbohydrates 6g
0%
Dietary Fiber 0g
Sugars 4g
0%
Added Sugars 0g
Protein 1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
