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        • Foodservice Products

          From trusted soy sauces to ready-to-use menu builders, our products help you save time, maintain consistency, and deliver bold flavor across every service.

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        • Two large plastic jugs of Kikkoman soy sauce, one regular and one less sodium, each with handle and screw cap, placed side by side.Soy Sauces
        • Two large plastic jugs of Kikkoman sauces: one labeled "Stir-Fry Sauce" in front, and the other "Sriracha Chili Sauce" partially visible in the background.Sauces & Bases
        • Two large plastic bottles: one of Kikkoman gluten-free tamari soy sauce and one of Kikkoman hoisin sauce, both with handles and labels facing forward.Gluten-Free
        • Three Kikkoman condiment packets: duck sauce (orange packet), ponzu citrus sauce (yellow packet), and traditionally brewed soy sauce (red packet).To-Go Packets
        • Two large plastic bottles of Kikkoman Teriyaki sauce, one labeled “The Original Teriyaki Marinade & Sauce” and the other “Teriyaki Baste & Glaze with Honey & Pineapple.”.Teriyaki Sauces
        • Three large Kikkoman bags: Japanese style unseasoned bread crumbs (Panko) in blue, seasoned bread crumbs in red, and tempura batter mix in green, each weighing 25 lbs.Panko & Breadings
        • Two cartons of Kikkoman soymilk: one is Pearl Organic Soymilk Chocolate flavor, and the other is Kikkoman Soymilk Original with 9g protein per serving.Soymilk
  • Recipes

        • Recipes for Foodservice

          Kikkoman Food Service creates recipes and videos you can share with your food service professionals and colleagues. Try our favorites like kung pao chicken, noodles, stir fry and more.

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        • Roast Chicken with Hoisin Jus
          Roast chicken glazed with Kikkoman® Gluten-Free Hoisin Sauce and served with rich hoisin jus, created by Chef Calvin Eng of Bonnie’s, Brooklyn.
        • Sweet Potato Burrata
          Sweet Potato Burrata plated with caramelized Korean sweet potatoes glazed in Kikkoman® Gluten-Free Tamari Soy Sauce, topped with pomegranate seeds and served alongside creamy burrata and toasted sourdough slices.
  • Inspiration

        • Hungry for New Ideas?

          Get inspired with these downloadable foodservice resources.

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        • Chef’s Corner
          A baked egg dish with tomato sauce and vegetables in a white dish, served with grilled bread and a bottle of sriracha sauce on a white surface.
        • Kitchen Cabinet of Chefs
          Two chefs stand side by side, each with arms crossed and smiling, against different backgrounds; one wears a white chef coat, the other a black shirt with a green apron.
        • K-12 Resources
          Three Kikkoman Pearl Organic Soymilk cartons—vanilla, original, and cocoa—stand above a splash of soymilk on a blue background with the Kikkoman logo above them.
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  • Products
    • Two large plastic jugs of Kikkoman soy sauce, one regular and one less sodium, each with handle and screw cap, placed side by side.Soy Sauces
    • Two large plastic jugs of Kikkoman sauces: one labeled "Stir-Fry Sauce" in front, and the other "Sriracha Chili Sauce" partially visible in the background.Sauces & Bases
    • Two large plastic bottles: one of Kikkoman gluten-free tamari soy sauce and one of Kikkoman hoisin sauce, both with handles and labels facing forward.Gluten-Free
    • Three Kikkoman condiment packets: duck sauce (orange packet), ponzu citrus sauce (yellow packet), and traditionally brewed soy sauce (red packet).To-Go Packets
    • Two large plastic bottles of Kikkoman Teriyaki sauce, one labeled “The Original Teriyaki Marinade & Sauce” and the other “Teriyaki Baste & Glaze with Honey & Pineapple.”.Teriyaki Sauces
    • Three large Kikkoman bags: Japanese style unseasoned bread crumbs (Panko) in blue, seasoned bread crumbs in red, and tempura batter mix in green, each weighing 25 lbs.Panko & Breadings
    • Two cartons of Kikkoman soymilk: one is Pearl Organic Soymilk Chocolate flavor, and the other is Kikkoman Soymilk Original with 9g protein per serving.Soymilk
  • Recipes
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    • Entrees
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    • Oven
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