Skip to main content
  1. Home
  2. Recipes & Videos
  3. Golden Wings of Ascension

Golden Wings of Ascension

Image for Golden Wings of Ascension
plate

Yield

Yield: 4 servings

kikkoman products used:

Soy Sauce (Non-GMO)
Find Near You

ingredients

10 large chicken wings (about 1-1/2 lbs.)
1/4 cup Kikkoman Soy Sauce
1/4 cup tomato ketchup
2 tablespoons dry white wine
2 teaspoons sugar
2 teaspoons finely chopped garlic
2 teaspoons grated fresh ginger root
1/8 teaspoon ground cloves
Green onion brushes (for garnish)

directions

  1. Preheat oven to 450ºF.
  2. Rinse chicken wings thoroughly in cold water. Pat dry with paper towels. Discard wing tips.
  3. Combine soy sauce, ketchup, wine, sugar, garlic, ginger and cloves in medium bowl; stir in wings until well coated.
  4. Pour contents of bowl into roasting pan, arranging chicken in a single layer.
  5. Bake 15 minutes. Turn chicken wings over; bake 15 more minutes, or until done.
  6. Remove chicken wings with a slotted spoon to a heated platter. Garnish with green onion brushes.

Recipe submitted by Katie Chin, co-author of Everyday Chinese Cooking.

Similar Recipes

Tangy Egg Salad Crostini 

Rice Vinegar

Products
Sriracha Chicken and Vegetable Egg Rolls 

Soy Sauce (Non-GMO) Gluten-Free Sriracha Hot Chili Sauce Rice Vinegar

Products Products Products
Plantain Nachos with Pulled Pork 

Soy Sauce (Non-GMO)

Products
Show More

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

Coupon Corner

Check out the current coupons for your favorite Kikkoman products.

View Coupons
Need a coupon?

ANNOUNCING THE

KIKKOMAN

LOVE UNBOTTLED

ENTER TO WIN!

Click to scroll back to the top