This Teriyaki sauce is made by reducing the sodium content of our Gluten-Free Teriyaki Sauce. A blend of traditionally brewed Kikkoman® Gluten-Free Tamari Soy Sauce and other select seasonings, it has about 51% less salt than regular Kikkoman® Teriyaki Sauce and PF Teriyaki Sauce.
This Teriyaki sauce is made by reducing the sodium content of our Gluten-Free Teriyaki Sauce. A blend of traditionally brewed Kikkoman® Gluten-Free Tamari Soy Sauce and other select seasonings, it has about 51% less salt than regular Kikkoman® Teriyaki Sauce and PF Teriyaki Sauce.
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SUGAR, WINE, ALCOHOL, MODIFIED CORN STARTCH, XANTHUM GUM, SALT, YEAST EXTRACT, CITRIC ACID, SPICES, NATURAL FLAVORS.