Gluten-Free Less Sodium Teriyaki Sauce
Request Samples
Ingredients
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SUGAR, WINE, VINEGAR, ALCOHOL, MODIFIED CORN STARTCH, XANTHUM GUM, SALT, YEAST EXTRACT, CITRIC ACID, SPICES, NATURAL FLAVORS.
Certifications
Orthodox Union Kosher Certification
- Kikkoman Gluten-Free Teriyaki Sauce is produced with traditionally brewed Kikkoman Gluten-Free Tamari Soy Sauce and other select seasonings for a uniquely flavored product.
- This product is no rreservatives added and contains about 50% less salt than regular Kikkoman Teriyaki Sauce and PF Teriyaki Sauce.
- It is Kosher and Gluten-Free certified.
Product Codes
01713 Gluten-Free Less Sodium Teriyaki Sauce (55 gal drum)
Explore Our Teriyaki Sauce Line-Up
| Product | Ingredients | Attributes |
|---|---|---|
| Teriyaki Sauce Featuring Kikkoman Soy Sauce | Soy Sauce (Water, Soybeans, Wheat, Salt), Wine, Sugar, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder and Sodium Benzoate: Less Than 1/10 of 1% as a Preservative. | Kosher |
| PF Teriyaki Sauce Featuring Kikkoman Soy Sauce | Soy Sauce (Water, Soybeans, Wheat, Salt), Wine, Sugar, Water, Vinegar, Salt, Onion Powder, Spice Extractives, Succinic Acid, Garlic Powder. | Kosher |
| Gluten-Free Less Sodium Teriyaki Sauce Featuring Kikkoman Gluten-Free Tamari Soy Sauce | Water, Soy Sauce (Water, Soybeans, Salt, Sugar), Sugar, Wine, Vinegar, Alcohol, Modified Corn Starch, Xanthan Gum, Salt, Yeast Extract, Citric Acid, Spices, Natural Flavors. | Kosher Less Sodium Gluten-Free |