- Products
-
-
Foodservice Products
From trusted soy sauces to ready-to-use menu builders, our products help you save time, maintain consistency, and deliver bold flavor across every service.
-
-
- Recipes
-
-
Recipes for Foodservice
Kikkoman Food Service creates recipes and videos you can share with your food service professionals and colleagues. Try our favorites like kung pao chicken, noodles, stir fry and more.
-
-
- Inspiration
-
-
Hungry for New Ideas?
Get inspired with these downloadable foodservice resources.
-
-
- About
- Get in Touch
No. PEARL Soymilk has no added preservatives.
PEARL Soymilk is ideal for use in your favorite recipes. It can be used whenever a recipe calls for dairy milk. In some recipes that rely on milk to “set-up” or thicken, you may need to add cornstarch to chilled soymilk before cooking to achieve a smooth, creamier consistency. Because soymilk is lower in fat, it will not thicken like dairy milk.
There is no inner seal that you need to remove from the soymilk carton. However, the cap has a tamper-evident ring that is broken when the product is opened. The screw-top cap is designed to automatically cut the foil seal inside the carton when you first twist off the cap. You will see three plastic prongs on the inside of the cap and these prongs cut the foil seal on the carton. Before purchasing the product at store, please check that the tamper-evident ring has not been broken.
An aseptic carton is a sterile, airtight specially-produced package made for keeping food products fresh without refrigeration. Many foods and beverages like soymilk, soups, tomatoes and sauces are now available in aseptic cartons. There is no need to refrigerate unopened cartons. However, once opened, PEARL Soymilk should be kept in the refrigerator.
PEARL Soymilk uses aseptic packaging so this process involves UHT (Ultra-High Temperature) pasteurization.
Each PEARL Soymilk carton is marked with a “Best By” date on the top. As long as the carton is unopened, it can be enjoyed until that date. We recommend that you store soymilk, like all food products, in your cupboard or pantry away from direct heat and sunlight in order to preserve its flavor. (Once a carton is opened, soymilk must be kept in the refrigerator.) PEARL Soymilk will maintain its freshness and flavor for 7 to 10 days after it is opened.
If you are concerned that your soymilk is spoiled, we recommend that you not drink it. Some signs that your soymilk may have “gone bad” are: unusual smell, taste or color to your soymilk, a bloated container, a puncture or cut on the carton, soymilk that has gone past the expiration date printed on the top, or soymilk that doesn’t pour out smoothly or has turned “lumpy”.
We cannot guarantee the product after the printed date and therefore recommend consuming the soymilk before the “Best By” date.
We suggest you do not freeze the product because it could damage the carton causing it to break. Also, freezing may breakdown the stabilizers in the product, which would comprise the quality of the soymilk.
The 32-oz. carton of PEARL Original Organic Soymilk is sweetened with malt syrup which is derived from barley, so it contains gluten. PEARL Coffee, Chocolate, Creamy Vanilla, Green Tea and Unsweetened Soymilks do not contain ingredients that are known to be a source of gluten, but they have not been tested to confirm they are gluten-free. If you believe you are gluten intolerant, we recommend that you consult your physician to develop an appropriate diet.











