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Foodservice Products
From trusted soy sauces to ready-to-use menu builders, our products help you save time, maintain consistency, and deliver bold flavor across every service.
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- Recipes
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Recipes for Foodservice
Kikkoman Food Service creates recipes and videos you can share with your food service professionals and colleagues. Try our favorites like kung pao chicken, noodles, stir fry and more.
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- Inspiration
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Ingredients
SOYMILK (WATER, SOYBEANS), SUGAR, SEA SALT, MONO- AND DIGLYCERIDES OF FATTY ACIDS, CARRAGEENAN, ARTIFICIAL FLAVOR.
Nutrition Facts
About 4 Servings
Serving Size 1 Cup (240mL)
Calories 110
AMOUNT%DV*
Total Fat6g8%
Saturated Fat1g5%
Trans Fat0g-
Cholesterol0mg0%
Sodium180mg8%
Total Carbohydrates6g2%
Dietary Fiber0g0%
Total Sugars3g-
Added Sugars2g2%
Protein9g-
Kikkoman Soymilk Original is a product imported from Japan – using specially selected soybeans and a proprietary extraction method for a superior, smooth taste. A perfect alternative option for those seeking a premium milk alternative for your business & customers. This product offers a soft, smooth flavor with a mellow sweetness, making it easier than ever to enjoy daily soy nutrients. Now featuring less sugar for an even smoother finish, it’s the perfect way to support your daily wellbeing.
Product Codes
06190 Kikkoman® Soymilk Original 6 / 33.81 fl oz. (6 / 1000ml)
Features
Please find more details on Kikkoman Soymilk website.
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Beverages: Perfect for specialty coffee and latte art; provides a creamy micro-foam for unsweetened lattes and teas.
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Culinary: An excellent, protein-rich base for savory dishes like hotpot, ramen, and creamy noodle soups.
- Baking: A high-performance, neutral dairy substitute that gives you full control over the sweetness of your recipes.
Distributed via US Foods Chef Store; Foodservice Direct and selected distributors; contact our sales team to find a local supplier.
Applications
Recipes using Kikkoman Soymilk
Kikkoman Original Soymilk Recipes
Try these flavor packed recipes featuring Kikkoman Original Soymilk.











