A divided plate with spaghetti and green beans, two glazed chicken wings, and three orange slices on an orange placemat.

Sweet Sesame Noodle Salad

Serves 48 Servings

Ingredients

6 pounds spaghetti, whole grain rich, dry
1 quart 2 cups Kikkoman® Preservative-Free Orange Sauce
1 cup Kikkoman® Preservative-Free Non-GMO Toasted Sesame Oil
½ cup Kikkoman® Rice Vinegar
2 pounds (2 quarts) cucumber, fresh, julienne
4 ounces (2 cups) green onions, fresh, sliced on a bias ¼ inch wide
½ cup sesame seeds

Directions

Cook pasta in boiling water until al dente. Drain immediately and rinse with cold water to quickly chill the spaghetti. Drain chilled spaghetti noodles and transfer to a large mixing container.

Measure the Kikkoman® Preservative-Free Orange Sauce into a liquid measuring container. Whisk in the Kikkoman® Sesame Oil and Rice Vinegar. Pour the dressing over the chilled spaghetti noodles.

Add the julienne cucumber, sliced green onions and sesame seeds to the spaghetti. Toss to combine allingredients until the spaghetti noodles are completely coated with dressing. Cover and hold chilled untilready for service.

CCP: Hold chilled at 41°F or below.

Serve 1 cup portions for 2 ounce equivalents grains.

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Vegetarian (94)Sides (55)
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Products in Recipe

A 5 lb plastic jug of Kikkoman gluten-free orange sauce with a handle and red cap, featuring an image of orange chicken on the label.

Gluten-Free Orange Sauce

A 1.25-quart bottle of Kikkoman 100% Pure Sesame Oil with a black cap and yellow, red, and green label displaying product information and certifications.

Non-GMO Toasted Sesame Oil

A 1-gallon plastic jug of Kikkoman Rice Vinegar with a green cap and label stating "Bring Salads to Life.

Rice Vinegar

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