A bowl of bibimbap with assorted vegetables, mushrooms, kimchi, and a fried egg on top, garnished with seaweed and sesame seeds.

Teriyaki Bibimbap with Seasonal Vegetables & Purple Rice

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For a visually stunning medley of fresh ingredients bound together by the straight-up magic properties of umami and spice, look no further than bibimbap. A marinade featuring Kikkoman Teriyaki Marinade & Sauce spiked with aromatic scallions, jalapeño and garlic takes a ribeye centerpiece to a new heights; childhood memories of a teriyaki twist on beurre blanc help finish the dish.

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