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Air-Fried Maple Glazed Salmon ​

Image for Air-Fried Maple Glazed Salmon ​
plate

Yield

2

prep

Prep Time

8 minutes

cook

Cook Time

7 minutes

clock

Total Time

15 minutes

kikkoman products used:

ingredients

¼ cup maple syrup
2 tablespoons Kikkoman® Umami Joy Sauce
1 tablespoon Dijon mustard
2 garlic cloves, minced
1 pound salmon

For Serving
White rice
Green onion

directions

  1. Preheat the air fryer to 400°F
  2. Stir together maple syrup, Umami Joy Sauce, mustard and garlic.
  3. Coat salmon in the maple mixture.
  4. Place salmon in the air fryer basket.
  5. Air fry for 7-9 minutes.
  6. Enjoy!

Recipe created in partnership with Katelyn Duffy at @eatglutenfreeaz

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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