- Blend pudding mix and soymilk with wire whisk in medium saucepan.
- Cook, stirring constantly, over medium heat until mixture comes to a full boil.
- Pour pudding equally into 4 individual dessert dishes.
- Serve warm, or cover and refrigerate until thoroughly chilled.
Butterscotch Pudding
ingredients
1 package (3.5 oz.) cook & serve butterscotch pudding & pie filling mix
2 cups Pearl Creamy Vanilla Organic Soymilk
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
