Combine first 3 ingredients; pour over chicken in large plastic food storage bag. Press air out of bag; close top securely. Turn bag over several times to coat all pieces well. Refrigerate 2 hours or overnight, turning bag over occasionally. Bake chicken in 350F oven for 1 hour, turning pieces over and basting with pan juices once. Sprinkle on green onion before serving.
Honey Glazed Chinese Chicken
ingredients
2-1/2 pounds chicken drumsticks
1/2 cup Kikkoman Teriyaki Marinade & Sauce
1/4 cup each Kikkoman Hoisin Sauce and honey
1 green onion, thinly sliced
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
