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Kikkoman Chocolate Ganache Sauce for Favorite Chocolate Cake

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kikkoman products used:

ingredients

2 Tbsp Kikkoman Soy Sauce
12 oz Heavy Cream
6 oz Bittersweet Chocolates

directions

Chop up chocolate.  Heat heavy cream.  Pour heated heavy cream over chocolate and let sit for a minute.  Whisk until smooth.  After the ganache is completely melted remove from the heat and whisk in Kikkoman Soy Sauce.  Pour Sauce over Chocolate Bundt Cake.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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