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Sweet & Sour Meatballs over Noodles

Image for Sweet & Sour Meatballs over Noodles
plate

Yield

Yield: 4 to 6 servings

kikkoman products used:

ingredients

3/4 cup Kikkoman Sweet & Sour Sauce
1 can (8 oz.) tomato sauce
1 tablespoon sugar
1 pound frozen fully cooked meatballs
1 pkg. (16 oz.) frozen vegetable mixture of choice
Hot cooked extra-wide egg noodles

directions

  1. Blend sweet & sour sauce, tomato sauce, sugar and 2/3 cup water in Dutch over or large saucepan. Stir in meatballs and vegetables.
  2. Bring to boil over medium-high heat, stirring occasionally. Reduce heat; cover and simmer 15 minutes, or until meatballs and vegetables are heated through, stirring occasionally. Serve over noodles.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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