- Combine sliced beef, teriyaki and sesame oil in a medium mixing bowl and stir to coat. Marinate for 30 minutes.
- Thread beef slices onto 8-inch skewers.
- Heat grill to medium-high heat and grease with cooking oil. Grill beef skewers for 3-4 minutes on each side.
- Serve hot garnished with green onion.
Teriyaki Sesame Beef Skewers
Yield
6
Prep Time
10 minutes
Cook Time
8 minutes
Total Time
48 minutes
kikkoman products used:
ingredients
1 pound thinly sliced beef tenderloin or sirloin
¼ cup Kikkoman® Teriyaki Marinade & Sauce
2 tablespoons Kikkoman® Sesame Oil
For Serving
2 tablespoons green onion, chopped
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
