Method:
1. Mix all slaw ingredients in a bowl and reserve for taco assembly.
2. Over medium heat, saute the sliced pork belly until golden brown.
3. Add soy sauce to deglaze the pan.
4. Warm tortillas.
5. Plate as shown in the picture.
Soy Glazed Pork Belly Taco with Orange Slaw
Yield
1 Portion - 2 Tacos
Cook Time
5 Minutes
Total Time
10 Minutes
kikkoman products used:
ingredients
Orange Slaw Ingredients:
- 1 Cup Green Cabbage Shredded
- 1 Tablespoon Green Onion Sliced
- 1 Tablespoon Cilantro Chopped
- 1 Ounce Kikkoman® Gluten-Free Orange Sauce
- 1 Ounce Kikkoman® Rice Vinegar
- To Taste S&P
directions
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THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE