Kikkoman® Fish Sauce is purely made from only 4 ingredients: anchovies, sea salt, sugar and water. This perfect blend creates the delicate balance of both sweet and salty flavors. It has been aged for over a year to ensure a refined flavor and quality. Fish Sauce is the perfect addition to everything from dips and marinades to broths, stir fries, cocktails and more. The versatility of Kikkoman® Fish Sauce adds the depth of a classic savory umami flavor to a variety of dishes without overpowering the taste.