- In a bowl, whisk together the sesame oil, honey, soy sauce, garlic, and ginger. Pour over pork and marinate for 3 hours or overnight.
- Preheat grill to medium high and grill pork until at least 145°F (approximately 12 minutes per side). Allow meat to rest 5-10 minutes after removing from grill.
- Serve with your favorite sides and then slice up the leftovers for Grilled Pork Tacos.
Grilled Marinated Pork
Yield
Makes 4 servings
Prep Time
15 minutes
Cook Time
20 minutes
kikkoman products used:
ingredients
2 teaspoons Kikkoman® Sesame Oil
2 tablespoons honey
4 tablespoons Kikkoman® Soy Sauce
2 cloves of garlic, minced
1 inch of ginger, grated
6 2-inch pork tenderloin steaks
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
