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Creamy Broccoli Soup

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plate

Yield

Makes 4 to 6 servings

kikkoman products used:

ingredients

1 pound fresh broccoli
1 onion, finely chopped
1/4 cup butter or trans fat-free butter-like spread
1 can (14 oz.) vegetable broth
1 cup Pearl Green Tea
Organic Soymilk*
1/4 teaspoon salt
1/4 teaspoon pepper

directions

  1. Remove flowerets from broccoli. Peel stalks and chop enough to measure 1/2 cup.
  2. Sauté chopped broccoli stalks and onion in melted butter in large saucepan over medium-low heat 10 minutes.
  3. Add broth and flowerets. Bring to boil. Reduce heat; cover and simmer 20 minutes, or until broccoli is very tender, stirring occasionally.
  4. Process half of broccoli mixture in covered blender container until smooth. Return to saucepan. Repeat with remaining mixture.
  5. Stir in soymilk, salt and pepper. Cook, stirring occasionally, over medium heat until heated through.

*Or, substitute with Pearl Original Organic Soymilk.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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