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Everyone's Favorite Pork Chops

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plate

Yield

Yield: 4 servings

kikkoman products used:

ingredients

1/4 cup all-purpose flour
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
6 pork chops, about 1/4 inch thick
1 tablespoon vegetable oil
2 medium tomatoes, chopped
1 medium onion, thinly sliced
3 tablespoons Kikkoman Soy Sauce
Hot cooked noodles (optional)

directions

  1. Combine first 3 ingredients; coat chops with mixture.
  2. Brown chops on both sides in hot oil over medium-high heat. Sprinkle tomatoes and onion pieces over chops. Pour soy sauce and 1/3 cup water over all. Cover and simmer 45 minutes, or until tender, turning chops over once.
  3. Serve over hot noodles, if desired.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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