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Grapefruit and Prosciutto Salad

Image for Grapefruit and Prosciutto Salad
plate

Yield

Makes 1 serving

prep

Prep Time

10 minutes

kikkoman products used:

ingredients

1 grapefruit
1 teaspoon Kikkoman® Sesame Oil
¼ teaspoon salt and pepper
2 cups arugula
3 pieces of prosciutto
½ avocado

directions

  1. Peel and segment your grapefruit, letting the juices drip into a salad bowl. Put segments to the side.
  2. Add sesame oil, salt, and pepper to the bowl and whisk to combine.
  3. Add arugula and toss gently to coat with dressing.
  4. Top with grapefruit segments, prosciutto, and avocado.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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