- Place bread shell on large pizza pan or cookie sheet.
- Spread teriyaki baste & glaze with honey & pineapple evenly over bread. Arrange onion and pepper slices over glaze; cover with 1 cup cheese.
- Place sausage over cheese and sprinkle remaining cheese over all.
- Bake in 450ºF. oven 15 minutes, or until hot and bubbly.