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Shrimp Louis

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plate

Yield

Yield: 4 servings

kikkoman products used:

ingredients

1 cup mayonnaise
3 tablespoons chili sauce or tomato ketchup
2 tablespoons Kikkoman Soy Sauce
1 tablespoon lemon juice
1/2 teaspoon sugar
3 green onions and tops, minced
Mixed salad greens for 4, washed and drained
24 large shrimp, peeled, deveined and cooked

directions

  1. Thoroughly blend mayonnaise, chili sauce, soy sauce, lemon juice, sugar and green onions for dressing.
  2. Arrange salad greens and shrimp equally on 4 serving plates; pour desired amount of dressing over shrimp and greens.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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