Ramen is all about satisfying noodles and fresh, wholesome ingredients in a rich, hearty broth. Kikkoman® Miso Ramen Soup is a lighter alternative to pork/chicken broth, has less fat yet still has the full-bodied miso flavor that consumers crave.
Just add boiling water and your broth is ready to go. Cook noodles separately and, for each serving, place your hot noodles in a bowl and top with vegetables, meat, tofu or other ingredients. Ladle the broth on top for an authentic ramen-shop treat with favorable food cost and serious profit potential. Ramen is a great way to appeal to diners of all ages, especially millennials, the college crowd and health-conscious patrons.