Marinate the cutlets in Teriyaki Marinade & Sauce for at least 30 minutes. Grill the cutlets over hot coals until no longer pink in the center. In the meantime, combine mayonnaise and Sweet Soy Glaze. Make individual sandwiches with the turkey and sandwich rolls, serve with mayo mixture.
Grilled Turkey Cutlets Sandwiches
Yield
Makes 4 servings
kikkoman products used:
ingredients
4 Butterball® Fresh All Natural Turkey Filets
1/4 cup Kikkoman Teriyaki Marinade & Sauce
1/2 cup mayonnaise
1/4 cup Kikkoman Sweet Soy Glaze
4 Sandwich Rolls
Sliced cucumber, optional
Grated carrots, optional
Fresh cilantro, optional
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
