- Combine beef and 1/3 cup marinade; shape into 6 patties.
- Grill or broil 3 minutes on each side, or until thoroughly cooked, brushing with remaining 2 Tbsp. marinade halfway through cooking.
- Spread both halves of buns with mayonnaise. Place lettuce, burgers, onion and tomato on bottom halves; cover with top halves.
ingredients
2 pounds lean ground beef
1/3 cup plus 2 Tbsp. Kikkoman Teriyaki Marinade & Sauce
or Kikkoman Roasted Garlic & Herbs, Toasted Sesame, Honey &
Mustard or Gourmet Teriyaki Quick & Easy Marinade, divided
6 hamburger buns, toasted
Mayonnaise
Lettuce leaves, onion slices and tomato slices
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
