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Sweet Baby Back Ribs

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plate

Yield

Yield: 3 to 4 servings

kikkoman products used:

ingredients

3 pounds pork loin back ribs, cut into 2-rib pieces
2 tablespoons Kikkoman Soy Sauce
1 tablespoon plus 1/3 cup Kikkoman Plum Sauce, divided

directions

  1. Place ribs, meaty side down, in large, shallow foil-lined baking pan.
  2. Combine soy sauce and 1Tbsp. plum sauce; brush both sides of ribs with mixture
  3. Cover pan tightly with foil. Bake in 350°F. oven 50 minutes.
  4. Discard foil; turn ribs over, meaty side up. Brush ribs with half of remaining 1/3 cup plum sauce.
  5. Increase oven temperature to 400°F. and bake ribs 10 minutes. Brush ribs with remaining plum sauce and bake 10 minutes longer.

THE STORY OF SOY SAUCE

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

READ THE STORY OF SOY SAUCE

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