Sliced Red and Brown Onion Ham Mix Salad
Serves
2
Total Time
25 minutes
Prep Time
10 minutes
Cook Time
15 minutes
Ingredients
1 Red onion
1 Brown onion
1 tablespoons of Salt
6 Ham (preferably turkey ham)
3 sheets Shiso leaves
Coarse ground black pepper a pinch
Dressing (A):
3 tablespoons of Kikkoman®Soy Sauce
2 tablespoons of Kikkoman®Rice Vinegar
1 tablespoon of Honey
1 tablespoon of Kikkoman®Sesame Oil
1 tablespoons of Chicken soup stock granules
Toasted sesame seeds, to taste (optional)
Directions
- Slice the red and brown onions thinly. Cut the ham into halves and slice into 1cm widths.
- Have a large bowl, Mix red and brown onions, sprinkle with salt, mix well, and let them sit for about 10 minutes until softened.
- Squeeze out the moisture from the onions.
- Prepare the dressing by combining ingredients A.
- Mix together the onions, ham, and dressing.
- Garnish with shredded shiso leaves. Sprinkle with coarse ground black pepper to taste.
***Optionally, mix with myoga for added flavor.
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