Blog

Culinary Hub & News

Here you’ll find news, views and inspiration to celebrate everything Kikkoman.

Categories

A detailed scene showing people handling stacked barrels and baskets in front of a traditional Japanese wooden structure.

The Story of Soy Sauce

Five bottles of Kikkoman Takumi Teriyaki Sauce in different flavors: Triple Ginger, Garlic & Green Onion, Original, Korean BBQ, and Gochujang Spicy Miso.

Discover The New Takumi

Bell peppers halved and filled with a vegetable and breadcrumb mixture are arranged on a parchment-lined baking sheet, next to a cartoon image of a box labeled "Panko Bread Crumbs.

Panko Goes Prime Time

People seated at an outdoor table set with woven placemats, blue plates, pineapple bowls, skewers, salad, bread, and various dishes, with hands serving food.

5 Game-Changing Grilling Hacks

Two bowls of white rice topped with glazed chicken and garnished with green onions and sesame seeds, placed on a blue napkin with a fork beside them.

8 Great Ways to Gluten-Free Up Your Cooking

A bowl of white rice topped with shrimp, snap peas, and red bell peppers next to a bottle of Kikkoman stir-fry orange sauce on a wooden surface.

Orange Sauce

A white plate filled with vegetable fried rice, including peas and diced red bell peppers, garnished with fresh basil leaves.

Back-To-School Recipes

A hand holds a bottle of Kikkoman Takumi Teriyaki Sauce Original flavor, with other sauce bottles blurred in the background.

Four Creators. Eight Great Takumi Recipes!

Grilled pork chops with grill marks, topped with sesame seeds, arranged on a wooden serving board.

Five Favorite Soy Sauce Recipes

A plate of grilled beef skewers garnished with green onions, next to a bottle of Kikkoman Teriyaki marinade and sauce, with a small bowl of chopped green onions.

Be Original with America’s Original Teriyaki 

Roast turkey with golden-brown skin served on a platter, garnished with herbs and lemon; small bowls of condiments are visible nearby.

Brine & Dine

A plate with quesadilla wedges topped with pico de gallo, next to a bowl of salsa and a bottle of Kikkoman soy sauce on a white surface.

Recipes to Celebrate National Soy Sauce Day

A detailed scene showing people handling stacked barrels and baskets in front of a traditional Japanese wooden structure.

The Story of Soy Sauce

Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

Read the Story of Soy Sauce

 

READY TO SEASON YOUR LIFE?

Explore Kikkoman recipes and products for home cooking and spice up your weeknight routine.

Find a store near me Explore recipes