Skip to main content

Panko Japanese Style Untoasted Bread Crumbs

When you need a lighter-colored coating, try our Panko Japanese Style Untoasted Bread Crumbs for the same crunchy texture as our toasted bread crumbs, but with a delicate, pale golden color. Give Kikkoman® Panko Japanese Style Bread Crumbs a try, and you’ll never want to use ordinary bread crumbs again. And now Kikkoman® Panko contains zero grams trans fat.

  • Made in the USA
  • Orthodox Union Kosher Certification

ingredients

BLEACHED WHEAT FLOUR, SUGAR, YEAST, SALT.

product code

  • 05015 25 lb Panko Japanese Style Untoasted Bread Crumbs - Paper bags

FEATURES

  • More Crunch: Rough texture and larger crumb size make a crispier coating.
  • Lighter Bite: Crumbs are less dense, so they absorb less fat, cook cleaner and "eat lighter" than ordinary bread crumbs.
  • Holding Power: Retain their crispiness longer, even after lengthy holding.
  • Toasted or Untoasted Options: Available toasted, for a golden brown color, or untoasted, for a lighter color.
  • Zero Grams Trans Fat: Meet customer demand for better-for-you menu items.

APPLICATIONS

  • Coating: Perfect for baked or fried chicken, crab cakes, seafood or vegetables dishes.
  • Finger Food: Give long-lasting crunch to fried cheese, prawns, mushrooms and other appetizers.
  • Fruit Fritter: A delicate coating for apple and other fruit fritters.

Panko Japanese Style Untoasted Bread Crumbs

Yes. Kikkoman offers a variety of Gluten-Free products, including soy sauces, panko, and other sauces. These products are certified as gluten-free (less than 10ppm) by the Gluten Free Certification Organization (GFCO). To find stores that carry these items, please try our Product Locator.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
The Best By Date is printed on the front or back of the bottle close to the cap. Please click here to view some examples. 


Sign Me Up!

With recipes from chefs around the country, new applications and trends, and foodservice pro tips, discover delicious new ways to take flavor next-level with Kikkoman’s quarterly eNewsletter.

Sign Up

Click to scroll back to the top