Rub ribs with spice blend on both sides. Place in roasting pan with a small amount of water and tent with foil. Roast in 325°F oven about 2 hour or until tender. Brush 1 half-slab ribs with 1/4 cup sweet soy glaze per serving and place in 400°F oven about 15 minutes or until hot and crusty. Cut ribs apart and brush with 1/4 cup sweet soy glaze.
ingredients
12 slabs pork baby back ribs, cut in half
2 ½ cups Cajun spice blend
12 cups Kikkoman Sweet Soy Glaze
directions
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THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE