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5 FL OZ Teriyaki Marinade & Sauce
10 FL OZ Teriyaki Marinade & Sauce
15 FL OZ Teriyaki Marinade & Sauce
20 FL OZ Teriyaki Marinade & Sauce
40 FL OZ Teriyaki Marinade & Sauce
Teriyaki Marinade & Sauce
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love. In 1961, Kikkoman began producing the original bottled teriyaki sauce — Kikkoman® Teriyaki Marinade & Sauce — setting the standard for teriyaki flavor. A blend of traditionally brewed soy sauce for umami flavor, wine, sugar and spices, teriyaki marinade & sauce has the depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle.
Teriyaki Marinade & Sauce
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love. In 1961, Kikkoman began producing the original bottled teriyaki sauce — Kikkoman® Teriyaki Marinade & Sauce — setting the standard for teriyaki flavor. A blend of traditionally brewed soy sauce for umami flavor, wine, sugar and spices, teriyaki marinade & sauce has the depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle.
nutrition facts
Nutrition Facts
Servings Per Container 20
Serving Size 1 Tbsp ( 15mL )
Amount Per Serving
Calories 15
% Daily Value*
0%
Total Fat 0g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
27%
Sodium 610mg
1%
Total Carbohydrates 2g
0%
Dietary Fiber 0g
Sugars 2g
4%
Added Sugars 2g
Protein <1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ingredients
SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WINE, SUGAR, WATER, SALT, VINEGAR, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE, ONION POWDER, NATURAL FLAVORS, SUCCINIC ACID, GARLIC POWDER.
Product FAQs
While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
Yes. Kikkoman offers a variety of Gluten-Free products, including soy sauces, panko, hoisin and other sauces. To see our complete family of Gluten-Free products, please click here. These products are certified as gluten-free (less than 10ppm) by the Gluten Free Certification Organization (GFCO). To find stores that carry these items, please try our Product Locator.
For the best quality, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
Kikkoman Teriyaki Sauces have a small amount of alcohol since they are all made with traditionally brewed Kikkoman Soy Sauce. Our Soy Sauce is a fermented product like beer and is made from wheat, soybeans, salt and water. During the fermentation process, the wheat starches are broken down to sugars and part of the sugar is changed into alcohol. Also, some of our teriyaki sauces have wine or mirin (rice wine) as an ingredient.
Many of our Kikkoman Soy Sauces, Teriyaki and Asian Sauces, Panko, Noodle Kits, and Seasoning Mixes, are sold through our Online Store. Please click here to mail order your favorite Kikkoman product.
For our sauces, the Best By Date is printed on the neck of the glass bottle or the bottle cap. Our seasoning mixes and gold-colored packaged soup mixes have a date printed across the top of the package back or embossed on the side of the packets. Please click to here view some examples.
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