- Season the chicken with salt and pepper. Put the chicken in a food grade zip lock bag.
- Have ready a pot of boiling water. Put zip lock with the chicken for 7~8 minutes.
- Spread Kikkoman® Teriyaki Takumi, Original on the white bread evenly.
- Put on the cooked chicken on the white bread.
- Add onion and red bell pepper to the bread and put on the shredded cheese.
- Toast the white bread with the toaster oven until golden brown. about 1~2 minutes.