- Season the chicken with salt and pepper. Put the chicken in a food grade zip lock bag.
- Have ready a pot of boiling water. Put zip lock with the chicken for 7~8 minutes.
- Spread Kikkoman® Teriyaki Takumi, Original on the white bread evenly.
- Put on the cooked chicken on the white bread.
- Add onion and red bell pepper to the bread and put on the shredded cheese.
- Toast the white bread with the toaster oven until golden brown. about 1~2 minutes.
Pan Pizza
Yield
Serves 2
Prep Time
8 minutes
Cook Time
7 minutes
Total Time
15 minutes
kikkoman products used:
ingredients
2 tablespoons Kikkoman® Teriyaki Takumi, Original
1 ounce Chicken, diced
0.4 ounces Onion, julienned
0.4 ounces Red Bell Pepper, julienned
1 ounce Cheese, shredded
2 slice white bread
Pinch of Salt
Pinch of Pepper
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
