- Heat soymilk in small saucepan over medium-high heat just to a simmer (do not boil).
- Remove from heat. Add almond extract and sweetener; stir until sweetener dissolves.
- Pour into mug or glass and serve immediately.
1 cup Pearl Unsweetened Organic Soymilk
1/4 teaspoon almond extract
1 packet (0.035 oz.) sweetener
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.READ THE STORY OF SOY SAUCE