A bowl of bacon-wrapped dates garnished with parsley, served with a side of dipping sauce on a marble surface.

Air Fried Takumi Bacon Wrapped Dates 

Serves 12
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes

Ingredients

6 slices of thick cut bacon, sliced in half 
12 pitted Medjool dates 
2 tablespoons Kikkoman® Teriyaki Takumi, Gochujang Spicy Miso Sauce 

Directions

  1. Grease basket of air fryer with cooking spray. Slice bacon strips in half to create 12 pieces.   
  2. Wrap 1 piece around each date and secure with a toothpick. Place in air fryer and brush the top of each bacon wrapped date with spicy miso sauce. 
  3. Air fry at 390ºF for 9-10 minutes. Brush with extra spicy miso sauce if desired.  
  4. Allow dates to cool for 5 minutes before serving.  
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