Tuna Poke
Serves
Serves 2
Total Time
25 minutes
Prep Time
20 minutes
Cook Time
5 mminutes
About
Ingredients
5.6 ounces Sushi Grade Tuna, diced
2 ounces Onion, finely shred
0.4 ounces Dried Seaweed
Green Onion, cut
2 tablespoons of Kikkoman® Soy Sauce
2 tablespoons of Kikkoman® Sesame Oil
2 tablespoons of sugar
Directions
- Soak dried seaweed in drinking water for 15 minutes and soak an onion as well.
- Mix sesame oil, soy sauce, and sugar into a mixing bowl for the mixed sauce.
- Put tuna, rehydrated Seaweed, soaked onion and mixed sauce into a small bowl.Stir well.
- Transfer salad to a serving bowl and enjoy.
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