Kikkoman Barista Soymilk

Request Samples Where to Buy Download Product Details

Ingredients

SOYMILK (WATER, SOYBEANS), SUGAR, SALT, CALCIUM CARBONATE.

Nutrition Facts

About 4 Servings

Serving Size 1 Cup (240mL)

Calories 130

AMOUNT%DV*

Total Fat7g9%

Saturated Fat1g5%

Trans Fat0g-

Cholesterol0mg0%

Sodium200mg9%

Total Carbohydrates7g3%

Dietary Fiber0g0%

Total Sugars6g-

Added Sugars4g8%

Protein10g-

Packaging

6 packs per case.

Special Note: The “Best Before” date format on this product is DD/MM/YY

Japan’s No. 1 Soymilk Brand*, our soybean is carefully selected by Kikkoman, the soybean specialist. Our proprietary method extracts only the most delicious parts of the soybeans. The Kikkoman Barista Soymilk provides a soft & smooth flavor with a slightly sweet milky taste. Mellow flavor makes for easy daily consumption of soy nutrients. Delivering the benefits of soybeans to support your daily wellbeing.
*Based on KSP-POS data between January 2024 through December 2024.

Product Codes

06192 Kikkoman® Barista Soymilk 6 / 33.81 fl oz. (6 / 1000ml)

Features

Please visit Kikkoman Soymilk Website for more details.

Kikkoman Quality: Through proprietary-extraction methods, Kikkoman® Barista Soymilk has minimal beany odor allowing for more enhanced coffee aroma.
Silky Smooth: Due to its fine grain size, Kikkoman® Barista Soymilk has a creamy and smooth texture suitable for latte art
Simple Ingredient List: With no added flavorings or other additives, Kikkoman® Barista Soymilk is made with 5 ingredients: Water, soybeans, sugar, salt, calcium carbonate

Applications

Kikkoman Barista Soymilk FAQs

View All FAQs

How do I read the Best Before date on Kikkoman Barista Soymilk?

Product "Best Before" dates on Kikkoman Barista Soymilk are formatted as DD/MM/YY (Day/Month/Year).

How can I tell if my soymilk is spoiled?

If you are concerned that your soymilk is spoiled, we recommend that you not drink it. Some signs that your soymilk may have "gone bad" are: unusual smell, taste or color to your soymilk, a bloated container, a puncture or cut on the carton, soymilk that has gone past the expiration date printed on the top, or soymilk that doesn't pour out smoothly or has turned "lumpy".