Kikkoman Tonkotsu Ramen Soup Mix – Green

• 2.2 LB

Ingredients & Nutrition

Nutrition Facts

About 33 Servings

Serving Size 1 2/3 Tbsp (30g)

Calories 80

AMOUNT%DV*

Total Fat4g5%

Saturated Fat1.5g8%

Trans Fat0g-

Cholesterol10mg3%

Sodium1290mg56%

Total Carbohydrates5g2%

Dietary Fiber0g0%

Total Sugars1g-

Added Sugars1g2%

Protein5g-

What is Tonkotsu Ramen Soup Mix?

The key to getting ramen right is the broth. Kikkoman® Tonkotsu Ramen Soup Mix allows operators to serve authentic tonkotsu ramen without the intensive 12-hour broth prep. Made with USDA-certified pork and chicken, this green-label mix features no added MSG, yielding a hearty, savory broth that satisfies health-conscious consumers while capturing traditional flavor in seconds.

Simply combine with boiling water and a splash of Kikkoman® Soy Sauce to create a broth foundation that appeals to diners of all ages—from college crowds to modern millennial foodies. 

Use it with noodles, top with vegetables, and add meat, tofu, or other proteins for a traditional ramen meal with premium quality. 

Product Codes

Features

• No Added MSG (Green Label): Highlighted by its distinct green label, this formula contains no added MSG to support clean-label operator goals and health-conscious diners.
• USDA-Certified Protein Base: Made with USDA-certified pork and chicken under strict quality control of GMP/HACCP programs for guaranteed safety to deliver real tonkotsu flavor.
• Convenience & Efficiency: Replaces hours of broth boiling with an easy-to-mix formula that dissolves instantly in boiling water.
• Traditional Menu Driver: Add a popular Japanese staple to your operations that satisfies modern cravings.
• Stand-Up Pouch: Packed in a shelf-stable pouch that yields approximately 30 servings with easy storage and handling.

Applications

• Authentic Tonkotsu Ramen: Mix with boiling water and Kikkoman® Soy Sauce. Add noodles, vegetables, and proteins like sliced pork, soft-boiled eggs, and scallions.
• Custom Noodle Bowls: Serves as an adaptable, customizable broth foundation for a wide variety of protein, vegetable, and house-made topping builds. 
• Late-Night & Campus Menus: Leverage rapid prep speed and global appeal for college dining and late-night noodle concepts.
• Hot Bar & Station Broths: Keep warm on steam tables or soup stations for quick noodle bowls during peak service hours.