Steam soymilk and cinnamon until hot and frothy. Pour into 10-ounce glass or mug; add espresso. Dust with cinnamon; serve immediately.
3/4 cup Pearl Chocolate Organic Soymilk
1/4 teaspoon cinnamon plus extra for dusting
1 double shot (3 ounces) espresso
Steam soymilk and cinnamon until hot and frothy. Pour into 10-ounce glass or mug; add espresso. Dust with cinnamon; serve immediately.
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE