- Combine honey, lime juice, soy sauce, sesame seed, chives and ginger. Add oil and stir well to blend.
- Arrange greens on large salad platter.
- Peel and slice avocado and bananas; arrange with pineapple and Mandarin oranges on greens.
- Spoon dressing over all to serve.
Polynesian Fruit Platter
ingredients
3 tablespoons honey
3 tablespoons lime juice
2 tablespoons Kikkoman Soy Sauce
1 tablespoon sesame seed, toasted
1 tablespoon freeze dried chopped chives
1/4 teaspoon ground ginger
3/4 cup vegetable oil
Crisp salad greens
1 large avocado
2 bananas
1 can (20 oz.) pineapple chunks, drained
1 can (11 oz.) Mandarin orange segments, drained
directions
THE STORY OF SOY SAUCE
Even people who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.
READ THE STORY OF SOY SAUCE
