A bottle of Kikkoman soy sauce next to a plate of puff pastry tarts filled with baked diced apples on a marble surface.

Caramel Apple Pastry Bites 

Serves 12
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes

Ingredients

8 large apples​
8 tablespoons butter​
2 cups brown sugar​
1 teaspoon cinnamon​
½ cup almond milk​
½ cup heavy cream​
2 tablespoons vanilla extract ​
2 teaspoons Kikkoman® Soy Sauce​
2 puff pastry doughs 

Directions

  1. Peel and dice 8 apples. ​
  2. In a skillet, add all the ingredients except for the puff pastry.​
  3. Stir and simmer on medium-low heat for 15 minutes.​
  4. Cut both puff pastry doughs into 12 even squares.​
  5. Place each square in cupcake pan. ​
  6. Fill centers with apple mixture.​
  7. Bake each pan at 400°F for 15 minutes or until golden/crisp. Remove and serve warm!

Recipe created in partnership with Sheila Williams of @Shewillevolve 

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