Caramel Apple Pastry Bites
Serves
12
Total Time
45 minutes
Prep Time
15 minutes
Cook Time
30 minutes
Ingredients
8 large apples
8 tablespoons butter
2 cups brown sugar
1 teaspoon cinnamon
½ cup almond milk
½ cup heavy cream
2 tablespoons vanilla extract
2 teaspoons Kikkoman® Soy Sauce
2 puff pastry doughs
Directions
- Peel and dice 8 apples.
- In a skillet, add all the ingredients except for the puff pastry.
- Stir and simmer on medium-low heat for 15 minutes.
- Cut both puff pastry doughs into 12 even squares.
- Place each square in cupcake pan.
- Fill centers with apple mixture.
- Bake each pan at 400°F for 15 minutes or until golden/crisp. Remove and serve warm!
Recipe created in partnership with Sheila Williams of @Shewillevolve
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