A bottle of Kikkoman Teriyaki sauce is next to a green bowl filled with lettuce wraps topped with vegetables and red chili slices on a wooden surface.

Recipes /

Chicken Lettuce Wraps

Name: Chicken Lettuce Wraps
Prep time: 20 minutes
Cook time: 20 minutes
Total time: 40 minutes
Ingredients: Chicken

Serves 2-3

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Ingredients

½ cup Kikkoman® Teriyaki Marinade & Sauce
1 garlic
2 green onions
4 boneless skinless chicken thighs
1 cup rice
3 rainbow carrots
4 small English cucumbers
3 leaves butter or romaine lettuce
1 chili pepper
3 leaves of butter or romaine lettuce

Directions

Make your chicken marinade by adding the teriyaki sauce, garlic and green onions into a bowl and marinate the chicken in the fridge for 15 minutes while you prepare the rest of the ingredients.
Cook your rice as directed in a rice cooker.
Cut up your carrots, cucumbers and chili peppers.
Pan fry chicken until cooked through.
Build your lettuce cups and serve.