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Japanese Mixed Rice with Chicken

Name: Japanese Mixed Rice with Chicken
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Ingredients: Chicken

Serves Serves 2

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

5.6 ounces Chicken, cubed

2 ounces Carrot, sliced

1.4 ounces Shiitake Mushrooms, sliced

1.4 ounces Bamboo Shoots, julienned

½ cup Kikkoman® Hontsuyu

1 ½ cup Watter

2 cup rice

Prepare a rice cooker.
Put the rice, chicken,carrot,shiitake mushrooms and bamboo shoots, then put ½ cup Kikkoman® Hontsuyu into rice cooker and 1 ½ cup water.
Lightly mix the ingredients together, then cook.
When the rice has finished cooking, stir the ingredients together and place into bowls.

Note: Cooking time does include time to cook the rice. However, The cooking time for rice varies depending on the rice cooker.

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