Umami Joy Sauce ®
Tomato Extract, Water, Salt.
About 20 Servings
Serving Size 1 Tbsp (15mL)
Calories 20
Brewed in the USA, Certified Gluten-Free, No Preservatives Added, Non-GMO Project, Orthodox Union Kosher Certification, Vegan-certified
To meet the growing demand for soy-free and gluten-free products, we created an innovative alternative to soy sauce, made with just 3 ingredients. Kikkoman® Umami Joy Sauce® is made by applying our time-honored traditional fermentation process to a surprising, umami-rich ingredient: tomatoes! It is great for allergen friendly diets – there is no soy, no wheat, and no gluten. Like our famous Kikkoman® Soy Sauce, it’s rich in savory umami, with a delicate hint of sweetness from the tomato. Bring joy to any meal and use it like you’d use soy sauce – for marinating, cooking, in dressings, with sushi and your other favorite dishes.
