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Gluten- Free Thai Style Chili Sauce Packets

This colorful gluten-free Thai-style condiment strikes the perfect balance of sweet and heat. Flecked with fiery Thai chiles and garlic in a sweet and tangy sauce, each generous 1-ounce to-go portion adds a spicy kick to grilled foods, roast chicken, rice dishes, noodle dishes, fries, burgers, chicken nuggets and appetizers of all kinds—from satay skewers to crispy egg rolls.

  • Certified Gluten-Free
  • Made in the USA
  • Orthodox Union Kosher Certification

ingredients

SUGAR, WATER, CHILI PUREE (WATER, RED PEPPER, CITRIC ACID), GARLIC, VINEGAR, MODIFIED CORN STARCH, SALT, CAYENNE PEPPER, EXTRACTIVES OF PAPRIKA, CITRIC ACID, XANTHAN GUM.

product code

  • 01566 300/1 ml Thai Style Chili Sauce - Plastic packets

FEATURES

  • Authentic and Consistent: Count on authentic flavor, a bright, appetizing appearance, consistent performance and Kikkoman quality-every time.
  • Versatile: Adds depth and appetite appeal to all kinds of menu items - Asian and beyond.
  • Convenient: Eliminate measuring and portioning, reduce waste and simplify condiment station and packaging station management.

Product FAQs

For the best quality, we recommend using the soy sauce packets within one year of its production. We started printing the best by date on the back side of our packets in 2018. If your packet has only a production code or no printing on the back side, then the product was made over four years ago and should be discarded. Soy sauce packets may be stored at room temperature, away from heat, until its best by date.
Soy-Sauce-Packet  
While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
For the best quality, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
The Best By Date is printed on the front or back of the bottle close to the cap. Please click here to view some examples. 


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