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Lime Ponzu Seasoned Dressing & Sauce

Kikkoman® Lime Ponzu Citrus Seasoned Dressing adds a kick of lime juice to the umami mouthfeel of soy sauce. Use Kikkoman® Lime Ponzu to marinate or finish fajitas or fish tacos, as the finishing touch to guacamole, in an Asian or Latin salad dressing, or mix with mayo and spices to create a delicious, creamy lime dipping sauce for fried foods.

Lime Ponzu Seasoned Dressing & Sauce

Kikkoman® Lime Ponzu Citrus Seasoned Dressing adds a kick of lime juice to the umami mouthfeel of soy sauce. Use Kikkoman® Lime Ponzu to marinate or finish fajitas or fish tacos, as the finishing touch to guacamole, in an Asian or Latin salad dressing, or mix with mayo and spices to create a delicious, creamy lime dipping sauce for fried foods.

  • Made in the USA

ingredients

WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), VINEGAR, SUGAR, SALT, LIME JUICE CONCENTRATE, NATURAL FLAVOR, YEAST EXTRACT, SODIUM BENZOATE: LESS THAT 1/10 OF 1% AS A PRESERVATIVE.

product code

  • 02305 6-1/2 gal Ponzu Lime Seasoned Dressing & Sauce - Plastic bottles

APPLICATIONS

  • Dipping Sauce: Serve with sushi, sashimi, potstickers, tempura, fish & chips and finger foods.
  • Finishing Sauce: Drizzle on grilled or broiled seafood, meat or poultry.
  • Dressing: Use right from the bottle, or add oil to make a quick Asian vinaigrette for salads, cold noodles, tofu and vegetables.
  • Flavor Enhancer: Use as you would Kikkoman® Soy Sauce in any preparation that calls for extra-tangy flavor, including many Latin dishes.
  • Marinade: Add to marinades for grilled poultry or meat.
  • Au Jus Alternative: Serve with sliced seared steak or prime rib.
  • Traditional Sauce: Use with Japanese specialties like shabu-shabu (hot pot) and tataki (seared, chopped meat or fish).

Lime Ponzu Seasoned Dressing & Sauce

While we recommend our regular soy sauces be refrigerated for quality, our less sodium soy sauces and other sauces should be refrigerated after opening. For the freshest tasting sauce, we recommend using the sauces within one month of opening.
For the best quality, we recommend using the sauces within one month of opening.
Please click here for a chart of Kikkoman products containing ingredients that are part of the top eight allergens listed in the Food Allergen Labeling and Consumer Protection Act (FALCPA), as well as other common allergens, such as sesame and mustard.
The Best By Date is printed on the front or back of the bottle close to the cap.


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